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9710 State Route 162 E. Puyallup, WA 98374
Season 7, Episode 11
In this EpisodeYou can never eat too many raspberries, that’s why we travel to Spooner Farms to learn how delicious raspberries are grown. Then we head to Seattle to see Deep Sea Sugar and Salt use these little berries in their cakes, and how Seattle Pops uses berries to make refreshing popsicles.
- Original Air Date: Mar 16, 2020