Woodinville Whiskey

At Woodinville Whiskey, best friends and co-founders Orlin Sorensen and Brett Carlile craft award-winning whiskey using 100% Washington-grown grains. From grinding and fermenting local corn, rye, and barley to patiently aging the spirit in charred oak barrels for years, the process blends science, skill, and patience. The result is a rich, expressive whiskey that showcases both the state’s agricultural bounty and the art of distillation.