Washington Grown Living Legacy - Coastal Farming

Along Washington’s rugged coast, agriculture has always been shaped by water, weather, and resilience. From Indigenous shellfish harvesting and the rise of oyster farming to cranberry bogs on the Long Beach Peninsula and dairy farms in Pacific County, coastal communities have adapted to a unique landscape where land meets sea. Together, these industries tell a story of innovation and tradition, producing food from tidewater, bogs, and pastures along the Pacific Northwest shoreline.