Every dish at COA Mexican Eatery & Tequileria begins where authentic Mexican cooking should—with Abuelita Amelia's time-honored recipes and the freshest ingredients we can source. Sister and brother owners Viry and Dagoberto Delgado bring the vibrant flavors of their hometown, Durango, Mexico, to Skagit County, blending generations of family tradition with culinary precision inspired by a Colombian chef's expertise.
The result? Mexican food that transports you straight to Abuelita's kitchen. Made from scratch daily, our artisan cuisine honors the depth and complexity of true Mexican flavors—bold, layered, and unforgettable. Whether you're craving traditional favorites or exploring something new, we craft each plate with quality, fresh, and local ingredients that make the difference you can taste.
We believe everyone should have a seat at our table. That's why COA Mexican Eatery & Tequileria offers thoughtful gluten-free, vegan, and vegetarian options without compromising on flavor or authenticity.