- 3.5 C Water
- 1 C Steel cut oats
- Pour 4 cups of water in a large crockpot.
- In a 4 cup Pyrex container combine 3½ cups of water and oats.
- Rest the Pyrex container inside the crockpot and place the lid on the crockpot.
- Cook on Low for 6-8 hours.
- Serve and top with your favorite dried fruits, brown sugar, or nuts!